Authors
Ronnie Cummins
Ronnie Cummins was the cofounder and director of the Organic Consumers Association (OCA), a nonprofit, US-based network of more than two million consumers dedicated to safeguarding organic standards and promoting a healthy, just, and regenerative system of food, farming, and commerce. Cummins also served on the steering committee of Regeneration International and OCA’s Mexican affiliate, Vía Orgánica. He was the coauthor of The Truth About COVID-19 and author of Grassroots Rising and Genetically Engineered Food.
Books by Ronnie Cummins
Anne Stobart
Anne Stobart is an experienced consultant medical herbalist and herb grower and an Honorary Research Fellow at the University of Exeter, UK. She is co-founder of Holt Wood Herbs, where she has transformed a conifer plantation into a medicinal forest garden. Anne has worked extensively in education, including leading a professional herbal medicine programme at Middlesex University in London, UK.
Books by Anne Stobart
Michael Ableman
Michael Ableman, the cofounder and director of Sole Food Street Farms, is one of the early visionaries of the urban agriculture movement. He has created high-profile urban farms in Watts, California; Goleta, California; and Vancouver, British Columbia. Ableman has also worked on and advised dozens of similar projects throughout North America and the Caribbean, and he is the founder of the nonprofit Center for Urban Agriculture. He is the subject of the award-winning PBS film Beyond Organic narrated by Meryl Streep. His previous books include…
Books by Michael Ableman
John Abrams
John Abrams is co-founder and president of South Mountain Company, a design/build and renewable energy company on Martha’s Vineyard, Massachusetts. In 1987, South Mountain Company was restructured to become employee-owned, and so began the adventure that led Abrams to write his first book, The Company We Keep: Reinventing Small Business for People, Community, and Place. With added experience and research, Abrams has revised the book, renamed Companies We Keep: Employee Ownership and the Business of Community and Place, so that it can better serve as…
Books by John Abrams
Philip Ackerman-Leist
Philip Ackerman-Leist is the author of Rebuilding the Foodshed, Up Tunket Road, and A Precautionary Tale. He and his wife, Erin, farmed in the South Tyrol region of the Alps and North Carolina before beginning their nineteen-year homesteading and farming venture in Pawlet, Vermont. With more than two decades of field experience working on farms, in the classroom, and with regional food systems collaborators, Philip’s work is focused on examining and reshaping local and regional food systems from the ground up.
Books by Philip Ackerman-Leist
John Adams
Permaculture magazine has been in print since 1992, during which time John Adams has been writing articles about his various DIY projects. This is a collection of his most popular projects plus a selection of our favorite readers’ DIY submissions.
Books by John Adams
Vincanne Adams
Vincanne Adams, PhD, is a professor and vice-chair of Medical Anthropology, in the Department of Anthropology, History, and Social Medicine at the University of California, San Francisco. Dr. Adams has previously published six books on the social dynamics of health, scientific knowledge and politics, including most recently, Markets of Sorrow, Labors of Faith: New Orleans in the Wake of Katrina (2013), and Metrics: What Counts in Global Health (2016). She is currently editor for Medical Anthropology Quarterly, the flagship journal for the Society for Medical Anthropology…
Books by Vincanne Adams
Julia Alvarez
Julia Alvarez has bridged the Americas many times. Born in New York and raised in the Dominican Republic, she is a poet, fiction writer, and essayist, author of world-renowned books in each of the genres, including How the Garca Girls Lost Their Accents, In the Time of the Butterflies, and Something to Declare. She is the recipient of a 2013 National Medal of Arts. She lives on a farmstead outside Middlebury, Vermont, with her husband Bill Eichner. Visit Julia’s Web site https://www.juliaalvarez.com/ to find out…
Books by Julia Alvarez
Aranya
Aranya has been experimenting with what permaculture can do since his design course epiphany in 1996. In the years that followed he designed a collection of gardens, along with a few other non-land based designs, writing them all up to gain his Diploma in Applied Permaculture Design 2003. Since that time he’s followed a teaching pathway, that now involves delivering on average ten two-week design courses a year. Along the way he’s met many amazing people that give him hope for the future and who…
Books by Aranya
David Asher
David Asher is a natural cheesemaker, bringing the traditions of dairying, fermentation, and coagulation back into this age-old craft. A former farmer and goatherd from the west coast of Canada, David now travels widely, sharing a very old but also very new approach to cheese production with his Black Sheep School of Cheesemaking. Through teaching about the use of in-house starter cultures and natural rennet from calves and kids, David helps cheesemakers around the world reclaim their traditional cheeses. He also explores the connections between…
Books by David Asher
